Preparing Your Food Company for a Post-COVID ‘New Normal’
Webinar - Provide food manufacturers with actionable measures to make their workplace COVID safe for employees, position companies to navigate out of
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Ongoing
Food Safety – Manager HACCP (Hazard Analysis and Critical Control Point) – North
NJMEP North 2 Ridgedale Ave, Suite 305, Cedar Knolls, NJ 07927 2 Ridgedale Ave, Cedar Knolls10/9, 10/10/2024
$750.00
NJMEP’s APICS Certified Supply Chain Professional (CSCP) Training Course
Online10/9, 10/16, 10/23, 11/6, 11/13, 11/20/2024 Description: The APICS Certified Supply Chain Professional (CSCP) program is the first and only supply chain
$3,500.00